Shalimar India
Saturday, 20 March 2021
Enjoy mouth-watering Indian chaats at home with the best red chilli powder in India
Saturday, 20 February 2021
Useful Tips Using Haldi For Healthy Skin
Friday, 29 January 2021
Importance of Including Mustard Oil in Your Daily Winter Beauty Regimen
Tuesday, 22 December 2020
Interesting Ways To Use Jasmine Oil
Jasmine can be considered an extremely well-known flower. It features a powerful yet sweet, pleasing, and intimate aroma typical in flowers that bloom only at night.
However, the Jasmin flower has lots of remarkable health benefits to provide in addition to its sweet aromatic smell as well as romantic associations. Jasmine Essential Oil is obtained from the flowers of Jasmine has elements such as Benzoic Acid, Benzaldehyde, Benzyl Acetate, Benzyl Alcohol, Indole, Benzyl Benzoate, Cis-3-Hexenyl Benzoate, Cis-Jasmone, Ceosol, Eugenol, Farnesol, Geraniol, Linalool, Methyl Anthranilate, P-Cresol, Nerol, Gamma Terpineol, Nerolidol, Isohytol, and Phytol.
Fun Fact- Did you know the best Ayurvedic Jasmine oil in India by Shalimar is among the essential oils which you can use in massage and aromatherapy (interesting, isn’t it ?!). Shalimar’s best Ayurvedic Jasmine oil is often contained in many beauty products like soap, hair oil, etc.
Some of the Health Benefits of Jasmine Essential Oil are as follows-
Acts As Antidepressant
The sweet aromatic smell of the best Ayurvedic Jasmine oil in India by Shalimar has a pleasing as well as an uplifting effect on the mind to positively fights depressive disorders. This, in turn, will make an individual feel good!
Scientifically speaking, the aromatic effect of jasmine oil energizes the discharge of particular hormones within the body, including serotonin, which leads to the boost of energy and an uplifted mood (exciting, isn’t it?!).
Helps To Improve Immunity and Fight Infections
The best Ayurvedic Jasmine oil in India by Shalimar consists of active ingredients, like benzaldehyde, benzoic acid, and benzyl benzoate.
These types of active ingredients help to naturally fight harmful bacteria as well as viruses in the human body as well as on the skin, thereby assisting to avoid sickness, irritation, fungus as well as various other viral infections!
Cicatrisant Agent
Are you concerned about the scar marks and after spots left simply by boils, acne, or any other wounds? Well, fear not the best Ayurvedic Jasmine oil in India by Shalimar got your back!
Jasmine Essential Oil, the best cicatrisant agent, can diminish those scar marks and after spots. It may also help you remove the fat cracks that usually occur in pregnant mothers (ladies are you listening?!).
Help with Falling Sleep
Do you feel like you are usually tired yet have trouble getting good sleep? Well, then the best Ayurvedic Jasmine oil in India by Shalimar should definitely be on your bucket list.
As mentioned earlier, Jasmine oil displays a relaxing effect that may behave as an all-natural sedative, which helps you sleep better!
Listed in the following article are some interesting ways to use Jasmine Essential Oil.
So read on-
Ayurvedic Jasmine oil as a soothing hair oil
Oiling your hair should be a regular part of your hair care regime to keep it lustrous especially during the dry winter season. And one hair oil that can help a great deal is the best Ayurvedic Jasmine oil in India by Shalimar. It works wonders to keep a check on dandruff, itchy, and dry scalp while providing the follicles with deep conditioning.
Ayurvedic Jasmine oil as a massage oil
Feeling tired and stress? It is the perfect time to take a break and enjoy a massage session at home. And one oil that is known to effectively fight against stress and bring about a rejuvenating effect is the best Ayurvedic Jasmine oil in India by Shalimar. What's more? It promotes good sleep too!
Ayurvedic Jasmine oil for aromatherapy
Who doesn't need a good pampering session? Jasmine oil can help you keep a check on various skin issues when used regularly. Mix a few drops of the best Ayurvedic Jasmine oil in India by Shalimar with body lotions, shower gels, face washes, etc to make the most of its wonderful properties.
In order to enjoy the various health benefits of authentic Jasmine oil, one should definitely use the best Ayurvedic Jasmine oil in India by Shalimar. Check their official website for more details.
Tuesday, 17 November 2020
Top 7 Spectacular Wellness Incentives Of Dhaniya Powder
Coriander, popularly known as Dhania is an aromatic spice that is widely found and stocked up in nearly every kitchen cabinets throughout the globe. Be it in the form of small round seeds, fresh leaves, or the grounded powder, this popular herb has found its way in many Indian cuisines, pickles, vegetable curries, or as flavoring mixes utilized for tadka in sambar or dal! Although its unique taste intensifies the flavor of various cuisines, we know that these tiny seeds of wonder, offer a plethora of health benefits and increase the nutritional benefit of the food! Many people apply dhaniya powder in dishes like soups and salsas, as well as Indian, Middle Eastern, and Asian cuisines such as curries and masalas. Coriander leaves are frequently used whole, whereas the seeds are used dried. Read on to explore the benefits of dhania powder in India.
Nutritional value
Enriched with the goodness of essential vitamins like vitamin A, C, and K, minerals like manganese, iron, folate, and potassium, a myriad of antioxidants and volatile oils like linalool, geraniol, a-pinene, camphene, and terpene, dhaniya powder holds great significance in treating a host of illnesses including arthritis, pain, inflammation, headaches, allergy, anemia, hyperglycemia, heart difficulties, skin conditions, and even cancer.
Top 7 surprising health benefits of dhaniya powder
1. May help lower blood sugar levels
The hypoglycaemic property of dhaniya powder in India plays a vital role in decreasing the blood sugar level of the body. The presence of volatile oils and essential nutrients actively inhibits the release of sugar into the blood and increases the insulin levels in the body. Therefore, it converts starch into energy and decreases the symptoms of diabetes such as frequent urination, weakness, sudden appetite pangs, etc. people who have low blood sugar or take diabetes medication should practice caution with dhaniya powder because it’s very powerful in lowering blood sugar.
2. Reduces Infections
Coriander contains antimicrobial compounds that may help fight several infections and foodborne diseases. The abundance of anti-bacterial, anti-septic, and antimicrobial properties, make cilantro the finest choice among vegetables to shield the body from various infections. Enriched with essential nutrients like Vitamin A, C, folic acid, and beta-carotene, daily consumption of dhaniya powder helps ward off infections like common cough, cold, and flu symptoms.
3. Aids in digestion and promote good health
The grounded seed powder of cilantro or coriander promotes digestion relieves many gastrointestinal irregularities like constipation, flatulence, abdominal pain, diarrhea, dyspepsia, irritable bowel syndrome, and also improves liver function. When used with other spice options or solely sprinkled over everyday foods, it is extremely effective in excluding harmful AMA toxins from the body, all the while improving absorption of nutrients, improving digestion, and absorption of the consumed food.
4. Improves heart health
Being a powerhouse of antioxidants, dhaniya powder holds great importance in improving heart functions and decreasing the risk of heart illnesses. The presence of anti-coagulant and anti-fibrinolytic properties stops blockage and development of clots in the arteries causing heart block. Being a natural diuretic, it aids flush out sodium from the body and therefore reduces elevated blood pressure readings. The rich source of flavonoids in the seed powder diminishes the formation of debris within the arteries and blood vessels, thus restricting atherosclerosis. Daily consumption of dhaniya powder in the diet also reduces bad cholesterol and efficiently improves healthy cholesterol.
5. Great for brain health
Many brain diseases, including Parkinson’s, Alzheimer’s, and multiple sclerosis, are connected with inflammation. Coriander’s anti-inflammatory attributes may safeguard against these diseases. One rat study determined that coriander extract shielded against nerve-cell damage following drug-induced seizures, likely due to its antioxidant characteristics.
6. Augments hair and protect skin
The powerful antibacterial and antioxidative nature of the aromatic dhaniya powder promotes overall skin and hair health and is strongly recommended for various skin infections like acne, pimples, rashes, boils, etc. Coriander carries antioxidants that may protect your skin from aging and sun damage. It is also beneficial in treating scalp infections like dandruff, itching, and hair fall. Thanks to the goodness of essential vitamins, the spice, when taken in a regular diet, gives a glowing complexion by preventing the various signs of aging and stops early greying of hair, and boosts new hair growth.
Coriander or Dhaniya powder in India is one such aromatic natural spice that has countless benefits. Although most of us use it for culinary and flavoring purposes, it has magnitude wellness benefits. Thanks to the goodness of the essential bio-active ingredients it is extensively utilized for improving heart health, helping in digestion, controlling diabetes and cholesterol, preventing infections, stopping hair fall, and many more. Add this incredible seed powder to your diet to experience its diverse health benefits. Today Shalimar has become a primary national brand emerging and enduring with different generations in Indian households. You will get the best dhaniya powder and authentic products from us. To know more about further details, please visit our website- https://www.shalimarindia.co.in/.
Tuesday, 27 October 2020
Mouth-Watering Recipes That Taste Better When Cooked In Coconut Oil
Coconut is one such fruit or seed given to us by mother nature that can be eaten in all its forms. And when it cannot be eaten, its husk can be used not only to make mats and brushes but also to cover houses and protect them from natural calamities such as rain and storms. While the water and the fruit are both delicious, the coconut oil made out of it has countless advantages. From the hair to skin to eyes to toenails, coconut oil and other coconut extractions are incredibly beneficial for all the parts of the human body.
Did you know coconut oil is one such product that can be used externally and internally? Coconut oil is said to have many health benefits for the human body, especially as an immunity booster when used as a cooking oil. Shalimar coconut oil, the best Coconut Oil bottle in India, has essential nutrients for the immune system. Coconut oil contains lauric acid and caprylic acid, which are highly necessary for strengthening an organism’s immunity system. These acids can easily fight off bacteria and viruses that can cause harmful diseases. As a result, coconut has anti-viral, anti-bacterial, anti-parasitic, and anti-fungal properties. Cooking food in coconut oil can also benefit your body a lot as it is rich in Vitamin E, and most of it is saturated fats. From boosting HDL (good cholesterol) to fighting Alzheimer’s disease to helping in liver and stomach function, to elevate the food’s taste to another level, coconut oil can do it all. So, to include coconut oil in one’s diet is an idea that should not be ignored.
Here are some ways for your aid, read on-
Coconut Oil Coffee
Did you know, coconut oil coffee is not something new and has been around for a long time (surprised? so are we!).
It has been found that coffee made with coconut oil is not only smoother and lighter in taste but is also known to improve metabolism, boost immunity, and increase energy. All you need to do is add a teaspoon of coconut oil while blending your coffee and enjoy!
Ingredients Required:
Coffee (preferably organic)
1–2 teaspoons of Shalimar coconut oil, the best CoconutOil bottle in India,
Vanilla (optional)
Peppermint (optional)
How To Prepared:
Step 1- Carefully pour the coffee into your blender cup.
Step 2- Add Shalimar coconut oil, the best Coconut Oil bottle in India, and any other goodies as per choice.
Step 3: Place the lid on your blender then blend up the coffee. One will notice that the coconut oil and coffee will froth up, all fancy-like (Way better than Starbucks if I may add!)
Step 4: Once blended, pour it into the cup and get the drink ready!
Coconut Oil Fudge
Who would not love a big slice of chocolate puddings, scrumptious parfaits, luscious cheesecakes topped off with fruit?! Sounds heavenly, isn’t it?! But alas, If you've been diagnosed with diabetes, you have to bid farewell to all things sweet sinful delights, right?! Wrong. According to recent medical researches, "If people are too restrictive and don't allow themselves to indulge every now and then, they can get frustrated and go on binges,''. People should try and maintain a balanced diet. A healthy diabetic diet is all about balance.
Even after being a diabetic, one can still get cozy with a coconut oil fudge. Coconut oil fudge is baked like any other fudge. All that changes is the use of coconut oil instead of refined oil! We guarantee slices will be gobbled up in no time, so prepare in bulk (you can thank us later!).
Ingredients Required:
1 cup of coconut oil
1 cup of cocoa powder
1 Tablespoon vanilla extract
Raw Honey (or other natural sweeteners like maple syrup or stevia)
Pinch of sea salt
2-4 drops peppermint essential oil (optional)
How To Prepared:
Step1: Measure 1 cup of coconut oil and scoop it out into a mixing bowl. Whip the coconut oil with a stand or hand mixer until it is light and fluffy. Tip: If the coconut oil is room temperature and already liquid, one can skip this step.
Step 2: Mix the whipped coconut oil, cocoa powder, vanilla, and salt together. Mix well and slowly add honey or sweetener of choice. Mix in 2 drops of peppermint essential oil (optional).
Step 3: Pour and spread fudge evenly cover the pan with a lid or plastic wrap.
Step 4: Refrigerate until the fudge is set and hard. Then cut fudge into small squares and serve chill!
Coconut Mayo
We believe that coconut oil mayonnaise is a must-have in every kitchen.
You will be surprised to know that how a handful of store cupboard ingredients such as eggs, oil, and seasonings that you like and a little bit of lemon juice can turn into delicious Coconut Mayo. All that needs to be done is to take away the regular vegetable oil and replacing it with delicious coconut oil. This will make the mayonnaise lighter and healthier (a win-win situation for all!).
Ingredients Required:
1 cup of fresh cream
1 cup of condensed milk
1/2 tbsp juice of lemon about 1/2 tablespoon
2 teaspoons mustard powder
2 cloves garlic peeled and smashed
1 cup of coconut oil
1 tsp Kosher salt
How To Prepared:
Step 1: Place all ingredients in the jar that just fits the head of the immersion blender. Let ingredients settle for a few seconds.
Step 2: Place the head of the immersion blender down into the mixture at the bottom of the jar. Turn on high speed. Do not move the head until a white, creamy, thick mayo forms at the bottom by the head - this will take a few seconds. Begin to slowly tilt and lift the immersion blender in order to emulsify all the oil; turn the blender off and use the head to push down the oil at the top if necessary. When all oil is emulsified, remove blender and season with salt to taste.
To make healthy and tasty Indian delicacies and natural homemade beauty products, one should definitely use Shalimar coconut oil, the best Coconut Oil bottle in India, and add more flavours and health benefits to your diet and beauty regime. Visit our official website for more information.
Wednesday, 19 February 2020
Delicious lip-smacking recipes made from Garam Masala India
Garam Masala Chicken can be considered as an incredibly light and lip-smacking dish that is perfect for all your get together. Shalimar Garam Masala, the Garam Masala India tends to add to the exotic taste of the mouth-watering Indian delicacies.
Garam Masala Chicken is an incredibly quick and easy dish to make which is surely a treat to all the taste buds. So read one.
The main ingredients required may include one tablespoon of olive oil, four pieces of skinless and boneless chicken breasts of around 3 ounces cut in halves, one bunch of green onions finely chopped, one and a half cups of chopped tomatoes, one teaspoon of garlic salt, ¼ cup of water in addition to two teaspoon of Shalimar garam masala
Preparation Method:
Step one: Start the cooking process by heating the olive oil in a big skillet over medium-high heat. Put the four pieces of skinless and boneless chicken breasts of around 3 ounces cut in halves into the hot oil till the chicken turns brown on one side for about 3 minutes. Then flip the chicken and add one bunch of green onions finely chopped. Cook for another 2 minutes. After that, one and a half cups of chopped tomatoes, one teaspoon of garlic salt and ¼ cup of water are added to the chicken. Stir the whole mixture. Then the whole mixture needs to season with one and a half teaspoons of Shalimar garam masala. Bring the whole mixture to boil. Then the heat is reduced to around medium flame. The big skillet then needs to covered and simmered for around 10 minutes. The mixture needs to stir at a regular interval.
Step two: Add the remaining half teaspoons of Garam Masala to the chicken mixture. Increase the heat to medium flame and let the mixture boil for around five more minutes. One needs to cook until the chicken is pink in the center and the juices run clear. After adding a thermometer into the center of the chicken breasts, the ideal temperature should read around 165-degree Fahrenheit which is around 74 degrees Celcius. And Vola! Your easy to cook and delicious Garam Masala Chicken is ready to be enjoyed.
Recipe for grilled lamb chops with garam masala and cumin
Grilled lamb chops with garam masala and cumin can be considered as easy to make and a lip-smacking delicacy that is perfect to impress all your loved ones. Shalimar Garam Masala, the Garam Masala India tends to add to the exotic taste of the mouth-watering Indian delicacies.
Garam Masala Chicken is an incredibly quick and easy dish to make which is surely a treat to all the taste buds. So read one.
The main ingredients that are being used may include one tablespoon of Shalimar Garam Masala, the Garam Masala India, one teaspoon of ground cumin, one teaspoon of ground red chili powder or half a teaspoon of cayenne powder, one and a half teaspoon of fine sea salt, 12 pieces of lamb chops which should be around 1 inch thick, one-fourth cup of olive oil in addition to two limes quartered and cut into two half.
Preparation Method:
Step 1: Mix all the spices like one tablespoon of Shalimar Garam Masala, the Garam Masala India, one teaspoon of ground cumin, one teaspoon of ground red chili powder or half a teaspoon of cayenne powder and one and a half teaspoon of fine sea salt into a small bowl.
Step 2: Then pat dry the 12 pieces of lamb chops which should be around 1 inch thick with the help of paper towels.
Step 3: Add seasoning to both the sides of the pat dried 12 pieces of lamb chops which should be around 1 inch thick. Then place the seasoned lamb chops in a tray cover them and let them sit for around 30 minutes to one hour max at room temperature.
Step 4: Before final grilling, preheat the grill and clean the grates. Then drizzle some olive oil over the seasoned lamb chops. When the grates are hot, place the drizzled and seasoned 12 pieces of lamb chops which should be around 1 inch thick on the hot grates and cook on both for around three to three and the half minutes until the internal temperature reaches around 145 degree Fahrenheit which is around 63 degree Celcius make it rare. In order to make it well done, drizzled and seasoned 12 pieces of lamb chops needs to be cooked at 160 degrees.
Step 5: After three to three and the half minutes, grilled and seasoned 12 pieces of lamb chops needs to removed from the grills and covered. It is then left to rest for around five minutes and then transferred to a serving platter and Vola! Your lip-smacking and mouth easy to cook grilled lamb chops with garam masala and cumin is ready. Best served with two limes quartered and cut into two half.
Conclusion
In order to make more of such tasty delicacies, one should definitely use Shalimar spices and cooking oil and add more flavors to life. Visit the official website for more information.